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  • About
  • Climate Solutions
    • Seawater Carbon Storage
    • Sustainable Data Center
    • Solar Panel Critical Materials
    • Nuclear Fusion
    • Food Waste
    • Nature-based Solutions
    • Pumped-storage Hydroelectricity
  • Photography
    • When The River Goes Back
    • Millennium Bugs
    • The Crustacean Invasion
    • The «breath» of the Phlegraean Fields
    • The Cloud Factory
    • Real Food
    • Ecowarrios
    • Islands of Energy
    • Vanishing Glaciers: The Forni Valley
    • Tiber Monsters
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WHEN THE RIVER GOES BACK
The saltwater intrusion in the Po delta river

Abstract
The rise of sea water from the mouth in the sections of the Po river is a natural phenomenon which, however, in recent years has accentuated its frequency and depth: the salt-wedge reached 40 km from the Adriatic sea in 2022 and 17 km in 2023, causing damage to the delicate ecosystems along the coast, to the various agricultural, livestock and industrial activities, as well as to the water supply. There are several factors that influence the rise of the saltwater intrusion and are related to climatic change and human activities: the natural and the anthropic subsidence, the lowering in the rainfall regime, the lower release of fresh water from mountain basins, the lowering of the bottom of the riverbed due to the withdrawal of materials for building activities and the lower contribution of natural sediments from the tributaries.

When The River Goes Back is a series that talks about the causes and problems linked to the advance of the sea in the reclaimed territories of the Po delta and focuses on the strategies in place to try to solve this delicate environmental problem.

View of the "Isola Bonelli Levante" in Scardovari, a hamlet of Porto Tolle, Rovigo, Veneto. Before being submerged by the sea, the area hosted an important agricultural company dedicated to the cultivation of rice. According to a study by the National Research Council (CRN) «in the Po delta system the loss of soil altimetry compared to sea level is 20 mm per year».
A ruin of the "Isola Batteria" in Porto Tolle, Rovigo, Veneto. Before being submerged by the sea, the area was the site of a German military post during the Second World War.
Disused electricity pylons at "Isola Batteria" in Porto Tolle, Rovigo, Veneto.
The chimney of a methane water extraction well at Ca' Pisani, Porto Viro, Rovigo, Veneto. The Po Delta area and the province of Ferrara were affected by the exploitation of methane deposits from 1938 to 1964. The extraction of these waters triggered an acceleration of the subsidence of the land, dozens of times higher than the normal levels caused by nature.
Luciano, a retired fisherman, in his boat in the waters of "Isola Batteria", in Porto Tolle, Rovigo, Veneto. In the background, the chimney of the now abandoned "Polesine Camerini" power plant. «I used to come here with my father by bicycle. Until a few years ago you could walk here: today the sea has taken over everything».
View of the "Isola Bonelli Levante" in Scardovari, a hamlet of Porto Tolle, Rovigo, Veneto.

The Causes of Marine Intrusion
When the waters of a river meeting the sea create a mixing zone that marks the passage between the two environments, the first flowing within a conduit limited by more or less parallel banks with increasingly smaller slopes, the other theoretically without borders, unlimited with important depths. It is precisely in this final stretch that fresh water meets salt water and with it forms a brackish environment.
Under normal conditions, the river flow slows down as it moves towards the mouth speed and no longer being able to counteract the rising sea, it leaves the latter the possibility of moving back upstream, insinuating itself into the watercourse and its deepest strata, forming a sort of wedge. The creation of the “salt wedge” is therefore a natural phenomenon but which in recent years has accentuated its depth, taking on a dimension that is difficult to manage. Increasingly persistent and deep rising sea waters have been recorded in the Po, the largest Italian river, reaching 40.1 km from the sea in 2022 and 17 km from the sea in 2023 (Source: Arpae 2023).
There are several factors determining this situation. On the one hand there are human activities linked to the fight against climate change (the absence of precipitation and the drought situations which are occurring more and more frequently the Italian latitudes) such as the enormous withdrawal of fresh water for agricultural, zootechnical and industrial needs and work activities that withdraw sediments from the river bed, thus resulting in a decrease in the flow of fresh water. On the other hand, there are direct anthropic causes, such as the methane extractions of the second half of the Twentieth century which contributed to lowering the land compared to sea level.

An area subject to desertification due to increased salinisation in a rice field near Porto Tolle, Rovigo, Veneto. The primary consequence of the intrusion of the salt wedge in coastal agricultural areas is the salinisation of the soil, which manifests itself with an accumulation of salts in the circulating solution and with the desertification of the affected area.
An area subject to desertification due to increased salinisation in a rice field near Porto Tolle, Rovigo, Veneto.
The geologist Manuela Mengoni (left) and the physicist Annamaria D'Ambrosio of the Regional Agency for Prevention, Environment and Energy of Emilia-Romagna (Arpae) take samples of water from a piezometer to evaluate the level of salinity of the superficial coastal aquifer in Mesola, Ferrara, Emilia Romagna. The groundwater monitoring network in the region consists of a network of 24 piezometers.
A sample of salt water taken 5 meters deep in the ground in the protected natural reserve of "Bosco Mesola" located in the municipalities of Goro, Codigoro and Mesola in Ferrara, Emilia Romagna.
Biologist Luca Ferrari prepares water samples taken from the aquifer for subsequent instrumental analyzes within the ARPAE Integrated Laboratory in Ferrara, Emilia Romagna.
A batch of water samples to be analyzed inside a cold room at the Arpae Integrated Laboratory in Ferrara, Emilia Romagna.

Natural Subsidence and Methane Extraction
The territories of the provinces of Rovigo, Ferrara and the municipality of Ravenna were affected by the exploitation of methane deposits from 1938 to 1964; the withdrawal of this water triggered an acceleration in the lowering of the ground tens of times higher than the levels caused by nature: at the beginning of the 1960s it reached peaks of over 2 metres, with an estimated speed of up to 25 centimeters per year. Subsequent measurements have shown that the lowering of the territory had peaks of over 3 meters from 1950 to 1980. Subsequent surveys have highlighted further lowering in the internal areas of the Po Delta. Since the 1930s and especially in the 1940s and 1950s until the suspension decided by the Italian government in 1961, billions of cubic meters of methane and natural gas were also extracted in the Po Delta area. The extraction took place from hundreds of wells (of which thirty were located in the delta area) which did not reach a depth of 1000 meters. Through concrete structures, partly still visible in the area, the gas was sent to the compression stations, while the salt water (1 cubic meter of water for every cubic meter of gas extracted) was discharged into ditches and drains. Despite the suspension of the extractions in 1961, the territory continued to decline significantly in the following 15 years; from the beginning of the 1950s to the mid-1970s the territory dropped on average by over 2 meters up to peaks of 3.5 metres.
A study by the National Research Center (CNR) confirmed that today «the Porto Tolle delta area is characterized by subsidence exceeding 20 mm/year» (Source: CNR, 2016). The consequences of subsidence, also from an economic point of view, are easily imaginable: the sinking ground also drags the embankments with it. This causes less thickness of their safety sides, greater water pressure, greater possibility of overflows forming, greater possibility of bank failures.

Marco, a 29-year-old agronomist, on the pier on the Po' della Donzella near Taglio di Po', Rovigo, Veneto. «During the summer season we are very careful in measuring the salinity level of the water so as not to lose the harvest. This is vital for us».
Marco, a 29-year-old agronomist, measures the level of electrical conductivity of the waters of the Po' della Donzella that irrigate his farm near Taglio di Po, Rovigo, Veneto. Through conductivity analysis it is possible to evaluate the quantity of salts present in the water and determine their use for agriculture.
Rice husking on the "TrePo" farm near Taglio di Po, Rovigo, Veneto. Rice, corn, soy, and sugar beet crops are seriously at risk due to rising salt water within the Po. In the two-year period 2022-23, rice production in the delta area fell by 40%.
Raw rice to be bleached on the "TrePo" farm near Taglio di Po, Rovigo, Veneto.
In the warehouse of the Moretto agricultural company near Porto Tolle, Rovigo Elisa shows a photograph of her rice field flooded by sea water during the summer of 2022. In that year the rise of the salt wedge went up to 40km inland and the company's production went from 3600 quintals of rice to 900.
To increase the selling price of rice, Elisa decorates the packages of her organic rice in the laboratory of her farm in Porto Tolle, Rovigo.

The Lands Under The Sea Level
Those who live in the Po delta inhabit a land located below sea level. Extending between the regions of Emilia Romagna and Veneto, the Po delta is a territory created both by the sedimentation activity of the great river and by the work of man who over the centuries has regulated the waters and reclaimed the land. The hydraulic safety of the area is guaranteed by the incessant drainage work carried out by the “Consorzio di Bonifica della Pianura di Ferrara” for the Emilian section of the delta and by the “Corsorzio di Bonifica Delta del Po” for the remaining Venetian section. In fact, these two actors have a dense network of pumps and drainage channels that transport fresh water from the accumulation areas to the drier ones, guaranteeing hydraulic safety and the regular carrying out of human activities.
The Po delta is made up of five main branches: Goro, Gnocca, Maistra, Tolle and Po Grande-Pila, in which the rise of salt water can be observed which mainly depends on the extent of the flow arriving from upstream, divided into different branches, and from sea level. Approximately 70% of the delta’s territory is made up of agricultural land, mainly represented by arable land. Added to these are the fishing valleys, which find an ideal environment in the marginal brackish waters, where the sea mixes with the fresh water of the Po. The agricultural vocation of this territory also constitutes an element of enormous vulnerability in the current context of climate changes and the occurrence of salt wedge intrusion phenomena.

During the transplanting of tomatoes in the countryside of the "Vivai Salvi" farm in Porto Tolle, Rovigo, Veneto.
Anna during her work shift in the countryside of the "Vivai Salvi" farm in Porto Tolle, Rovigo, Veneto.
An irrigation channel inside the "Vivai Salvi" agricultural company in Porto Tolle, Rovigo, Veneto. To deal with the emergency of rising sea water, farms have had to modify fresh water canalization systems and adopt new irrigation methods.

The advance of the salt wedge reached worrying levels in the two-year period 2022-23 but the phenomenon has been known since the 1990s, when the Consorzio di Bonifica Delta del Po began installing barriers to limit branching within the various tributaries. But in those years the sea water entered the river for a few hundred meters, limiting only human activities near the mouth. These are complex installations made up of poles driven into the river bed perpendicular to the current to which unidirectional mobile fins are anchored, which remain open to accommodate the flow of water towards the sea and which close automatically, forming a barrier. When the sea water goes up the river. Despite the engineering effort, the various anti-salt barriers installed along the river branches of the delta are now obsolete as they are calibrated on a flow rate much greater than the current one of the Po which in low periods has reached 113 cubic meters per second.

The "Ca' Dolfin" water pump near Tolle, Rovigo, Veneto. The Po Delta Reclamation Consortium manages 40 water pumping plants scattered throughout the delta area. The entire territory of the delta is lower than the level of the rivers, the waters of the district, rainwater and river infiltration must be collected in reclamation canals, raised and expelled through drainage systems. The management of the canal network and these systems guarantees the drainage of the territory, the permanence of civil settlements and socio-economic development.
The Ca' Dolfin water pump near Tolle, Rovigo, Veneto.
The electric pumps of the "Acque Basse" water pumping plant in Codigoro, Ferrara, Emilia Romagna. The Ferrara Plain Reclamation Consortium regulates the internal waters of the delta area of Emilia Romagna through an extensive and widespread canalization of 4,200 km with 170 water pumping systems.
A historical artefact from 1932 that connects the waters of the Po di Goro river to the Galavrone water pumping plant near Codigoro, Ferrara, Emilia Romagna.
An irrigation canal of the Po Delta Reclamation Consortium in the countryside of Porto Tolle, Rovigo, Veneto. The system is equipped with a sensor for measuring water salinity which returns data in real time.

The Consequences in Agriculture
The progressive decrease in snowfall and rain has led to an increase in the demand for water in some sectors and in particular in the agricultural sector. Every year in the district approximately 20 billion cubic meters of water are withdrawn for various uses, of which almost 75% is intended for irrigation uses (15 billion of which 4.4 billion intended for rice production alone), while the remaining part is intended to satisfy industrial and civil uses. Most of the volumes of water withdrawn come from surface sources, but an important contribution is also made by aquifers, especially to satisfy civil and industrial uses.
The primary consequence of the intrusion of the salt wedge in coastal agricultural areas is the salinization of the soil, which manifests itself with an accumulation of salts in the circulating solution. This process can occur both due to direct irrigation with brackish water and due to phenomena of capillary rising and lateral infiltration which, in the case of the Po delta, is facilitated by a countryside level below sea level and by a texture with high percentages of clay and silt.
Salinization has a significant negative impact on agricultural production, as the majority of cultivated species are sensitive to salt stress, which can irreversibly damage metabolic processes and compromise vegetative development.
«The limit salinity percentage for distributing water is one gram per liter. The problem is that even here, 30 km from the sea, last summer the value was 10 times higher than one gram per liter» explains Rodolfo Laurenti, Deputy Director of the Po Delta Reclamation Consortium. Salt water 10 times more than it should be is a serious risk for crops in the area: within two years the cultivated areas have reduced by 20%. Also at risk is the production of rice, an important crop typical of the area which offers high profitability for the land: only 550 hectares are dedicated to rice fields and last year production decreased by 20%.
Furthermore, salinisation alters the structure of the soils and the activity of the microorganisms that populate them, leading in the most extreme cases to a drastic reduction in the organic substance content and desertification phenomena.

The recent salt water barrier of "Volta Vaccari" near Porto Tolle, Rovigo, Veneto. As the salt wedge rises, the barrier closes automatically and guarantees an availability of fresh water, equal to 1 million cubic metres, to be allocated to agricultural activities in the area during the critical months.
The anti-salt barrier on the Po di Tolle near Porto Tolle, Rovigo, Veneto. Built during the 1990s, the barrier prevented sea water from traveling up the Po river. Today it is obsolete and unsuitable for the low flow rate of the river during critical periods.
View of the Porto Tolle thermoelectric power plant near Porto Tolle, Rovigo, Veneto. Inactive since 2015, the plant had a total nominal power of 2640 MW and could generate approximately 8% of Italy's electricity needs.
Agricultural areas in Taglio di Po, Rovigo, Veneto. In the background the chimney of the "Ca' Vendramin" water pump, today home to the Ca' Vendramin Land Reclamation Museum.
Agricultural areas in Taglio di Po, Rovigo, Veneto.
A funerary monument in the countryside of Porto Tolle, Rovigo, Veneto.

Monitoring of the salt wedge and the aquifer
The problem of saline intrusion into the subsoil’s water tables makes the withdrawal of fresh water from the subsoil impracticable. All this causes immediate effects such as the suspension of water withdrawals for drinking water and for irrigation and long-term consequences such as the ideal living conditions in the environment. The presence of salt water in terrestrial habitats destabilizes them, firstly damaging vegetation and then animal fauna.
The monitoring of the ingression of the salt wedge into the coastal phreatic aquifer of the Ferrara area began in 2018 and is carried out by the Agenzia Regionale per l’Ambiente e l’Energia (Arpae) and by the Daphne Oceanographic Structure through seasonal measurements of groundwater levels carried out both on land and in water using a vessel.
The monitoring points are identified starting from the river mouths and are equidistant from each other by about 3 km going up the various branches of the delta. The measurements are performed along the entire water column using a multi-parametric probe with recording of the parameters of depth, temperature, salinity, dissolved oxygen, pH, conductivity and chlorophyll.
The monitoring network dedicated to this aquifer currently consists of 24 piezometers. The groundwater level and, for each meter of depth, the specific electrical conductivity are detected in each piezometer. The surveys take place twice a year, generally in spring when the groundwater level is maximum and in summer or autumn when the level is minimum.

Antonio at work for the reconstruction of the embankments along the mouth of the Po' di Goro near Goro, Ferrara, Emilia Romagna.
Cristiano during his work shift at the mouth of the Po di Goro, Goro, Ferrara, Emilia Romagna.
The reconstruction of the banks along the mouth of the Po' di Goro near Goro, Ferrara, Emilia Romagna.
View of the mouth of the Po' di Goro in the Adriatic sea.

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